The Chocolate Cellar aka Bala Croman, produces delightful handmade and unique recipe truffles and chocolates. The Liverpool based company will have many treats on offer at the Winter Arts Market.
Bala uses her own recipes and makes chocolates that are unusual and quirky whilst being exquisitely delicious. The presentation of the chocolate is pleasing on the eye as well as mouthwatering. Bala’s creations are sure to be popular, so don’t miss out! Join us at the Winter Arts Market on 7 & 8 December in St George’s Hall, Liverpool.